Came in on a Monday for dinner & had a great first experience at this location. Our service was excellent, the drink selection was great, and the food was delicious. I wish I could remember our server’s name; he was attentive, knew the menu well, and took extra measures to ensure that the allergy at our table was taken seriously. We’ll definitely be back soon!

John at Gravity Heights Mission Valley is an exceptional host. He provides warm, attentive service, ensuring a welcoming atmosphere. His professionalism and friendly demeanor elevate the dining experience, making every visit enjoyable. Highly recommended for outstanding hospitality!

We greatly enjoyed our time here! The atmosphere feels modern yet sleek. I appreciated the quick, well done food that could be modified for diets, and the staff were kind (shoutout to Nadia!). Definitely recommend!

Glad they opened this location down south! Same great people, beer, and food as the SV location. They did add a fried egg to the burger which makes it pretty messy and masks the cheese and sauce flavors. Will order it without the egg next time.

The restaurant offers a refreshing and tidy ambiance with a menu featuring light and delectable food options. During my visit, I enjoyed the chicken kale salad as well as the chicken pot pie. Additionally, the beverages were excellent, and the staff was exceptionally friendly and attentive.

The atmosphere is new, casual, and comfortable. I had a pizza and a salad, and both items were made fresh and very flavorful. The wait staff were incredibly attentive and friendly, inspiring future visits.

Amazing central San Diego location. Beautiful patio to enjoy this San Diego weather. Great service and exceptional food. Recommended is the pierogi's and the Tiki Marsala pot pie. Update, happy hour menu is diverse enough to try every day.

I had been to the Gravity Heights in Sorrento Valley a few times and was excited to see that a new location opened up in Mission Valley! The interior is so cute with hanging plants, pastel walls, and neon lights. My first visit was on a Sunday for brunch. Surprisingly, it wasn't too crowded and there was no wait. Unfortunately, the menu doesn't have a ton of savory vegetarian options between brunch and dinner, but I was able to substitute non-meat items in the basic 3 Eggs meal. The crispy potatoes with caramelized onions were absolutely phenomenal. The lemon meringue pancake was perfectly tart and sweet. My friend ordered a margarita pizza and the mac and cheese to split, and both were nothing special. Service was very friendly and fast, and I definitely look forward to visiting again.

We love a dog-friendly restaurant and brewery. I brought my dog for Saturday brunch and sat with her on the patio. There were plenty of seating options but we were sat in a sunny area with limited coverage. Luckily my dog likes to sunbathe but my guest got a bit of a sunburn. I recommend the lemon chicken & kale salad, brisket hash with a poached egg, the smooth hoperator, and the June gloom. I liked the service. Our servers and host were friendly and catered to both me and my dog.

Hello friends, after a horrible food experience at the zoo, this place was exactly what I needed. We ordered the 3 pizzas, cheese margarita and the green pizza and all were absolutely delicious. We also ordered the fried chicken as an appetizer with sauces on the side 5/5. To make the experience even better, service was top notch and our servers were very attentive. Inside the decor was clean and very modern looking. What I like was that there's a hand washing station outside the bathroom, I hate opening doors to the restrooms just to wash my hands. The only thing I didn't like was that parking spaces are hard to come by. Overall this place is a must try, especially if you're in the San Diego area and wanna try something different other than tacos and Phil's bbq. Til next time my fellow yelpers